Promoting a community of lifelong learning, knowledge sharing and practice on sustainable cultivation of medicinal and edible mushrooms for inclusive sustainable development and fighting against climate change
Acciones
Diferentes acciones en las que llevamos a cabo nuestros proyectos
Promotion of learning of good practices through observation of sustainable production and management processes at European level
Transnational meetings for coordination between partners
Ongoing.
Strengthening of the research area for the use of coffee and other substrates and for the production and management of compost
Ongoing.
Design and implementation of a training program on sustainable cultivation of fungi and mushrooms
Ongoing.
Organization and development of a first international congress of good practices on the production of fungi and mushrooms for the inclusive fight against climate change
Ongoing.
Development of open educational resources
Ongoing.
Design and implementation of a Communication and Dissemination Plan